- Phone: 785-843-1110
- Price range: $6 - $10
- Cuisine: American, Barbecue, Bar & Grill, Sandwiches/Subs
- Number of TVs: 2
Description
If you crave for the "itis," that pleasant euphoria following way too much amazing food, this new joint is where it's at. As the names suggests, this is TEXAS-style 'cue—the flavor's in the rub and the white oak-smoking, not drowning in the sauce. It's less sweet and more savory, sometimes spicy. And more than anything it's just dang good.
DO NOT LEAVE WITHOUT TRYING AT LEAST ONE RIB—we won't even attempt a description here (can one describe heaven??) And everyone should have the pinto beans—their flavor is one-of-kind (and award-winning from what we hear). The vinegar-based slaw is the way it outta be, and offerings like fried okra, green beans, baked beans, potato salad, and fries should please the whole fam.
A group of 10 KU alums are behind the project that's bringing a competing style to our BBQ mecca.
This BBQ joint is brand new in spring 2008 in the old Don's Steakhouse building.
- Locally owned? Yes
- Outdoor seating? No
- Reservations accepted? Yes
- Call-aheads accepted? Yes
- Kids menu? No
- Party room? Yes
- Occasional live music? No
- Accepts Rock Chalk Meal Plan? No
- Delivery? No
- Buffet? No
Business hours
| Sun | 11:00 a.m. – 8:00 p.m. |
| Tue | 11:00 a.m. – 9:00 p.m. |
| Wed | 11:00 a.m. – 9:00 p.m. |
| Thu | 11:00 a.m. – 9:00 p.m. |
| Fri | 11:00 a.m. – 9:00 p.m. |
| Sat | 11:00 a.m. – 9:00 p.m. |
Kitchen hours
Open 24 hours